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Rounded Edge Top-Blown Air-Curtain Cold Service Unit
Rounded Edge Top-Blown Air-Curtain Cold Service Unit 2 is Ottoman professional equipment designed for intensive commercial kitchen operation.
- Energy
- Electric
- Recommended business type
- À la carte restaurant, Hotel, Hospital, Staff kitchen, Catering kitchen
- Number of models
- 4
Key features
- Professional-grade durable construction
- Designed for intensive service
- Easy operation, cleaning and maintenance
